STARTERS
- Pane con Aglio (v) – £4.35
Garlic bread - Pane con Aglio e Formaggi (v) – £5.10
Garlic bread with Mozzarella - MINESTRONE (v) – £5.95
Mixed Veg Soup - Bruschetta al Pomodoro (v) – £6.90
Toasted Southern Italian bread with chunks of fresh tomato, basil, garlic and extra virgin olive oil - Bruschetta Italiana (v) – £7.10
Toasted Southern Italian bread topped with chunks of fresh tomato, garlic, buffalo mozzarella drizzled with extra virgin olive oil - Pate della Casa – £8.20
Homemade smooth chicken liver pate, served with Italian toasted bread - Insalata della Casa (v) – £8.20
Rocket salad, cherry tomatoes, black olives, avocado and slices of Grana Padano cheese, topped with extra virgin olive oil and balsamic glaze - Mozzarella Fritta (v) – £8.50
Deep fried Mozzarella with Napoletana sauce - Bruschetta della Casa (v) – £8.20
Toasted Southern Italian bread topped with Buffalo Mozzarella, chilli flakes, basil and rocket drizzled with extra virgin olive oil and balsamic glaze - Insalata Caprese (v) – £8.95
Buffalo Mozzarella, tomato, basil, extra virgin olive oil and balsamic glaze - Bruschetta Provolone Di Parma – £9.90
Toasted Southern Italian bread topped with tomato, garlic, Provolone cheese, Parma ham and drizzled with extra virgin olive oil - Calamari Fritti – £9.90
Deep fried squid with chilli-marie rose sauce - Focaccia al Rosmarino (v) – £8.90
Pizza bread with extra virgin olive oil, garlic and fresh rosemary (to share) - Melanzane alla Parmigiana – £9.90
Homemade baked aubergine topped with Parmesan and Buffalo Mozzarella. - Half Portion of Pasta – £8.95
- Half Portion of Seafood Pasta – £10.50
- Bresaola Al Capone – £9.95
Very thin slices of cured beef, dressed with Parmesan shavings, capers, lemon juice and rocket salad - Prosciutto buffalo e Fichi – £9.95
Parma ham and buffalo mozzarella, fresh figs, drizzled with extra virgin olive oil and balsamic glaze, (limited availability) - Carpaccio Di Parma – £10.50
Thin layers of Parma ham, rocket leaves, extra virgin olive oil, lemon and Parmesan shavings - Insalata di Carciofi (v) – £9.95
Mixed salad leaves, artichokes, parmesan shaving and extra virgin olive oil - Cozze – £12.95
Fresh local mussels, garlic, tomato, white wine and a touch of chilli (limited availability) - Prosciutto Focaccia – £11.90
Pizza bread with extra virgin olive oil, garlic and topped with Parma ham and grated Parmesan cheese (to share) - Gamberoni Barcarello – £13.90
King prawns cooked in garlic, chilli, lemon juice and white wine - Crudo di Bufala – £10.90
Parma ham and Buffalo Mozzarella drizzled with extra virgin olive oil - Abbuffatina – £23.95
Selection of Italian salami and Parma ham with chargrilled vegetables, Buffalo Mozzarella, served with grissini & bread (to share)
PIZZA
- Pizza Margherita (v) – £11.95
Tomato, Mozzarella and fresh basil - Pizza Sofia Loren – £15.95
Tomato, Mozzarella, pepperoni and pineapple - Pizza Favorita – £15.50
Tomato, Mozzarella, Goat’s cheese, caramelised red onion and spinach, drizzled with balsamic glaze - Pizza Napolitana – £14.90
Tomato, Mozzarella, Anchovies, capers and black olives. - Pizza, Capricciosa – £15.95
Tomato, Mozzarella, olives, mixed mushrooms and ham - Pizza Bianca (v) – £15.90
Tomato, Mozzarella, gorgonzole cheese, roasted peppers and garlic - Pizza Frutti Mare – £18.90
Tomato, mozzarella, fresh local mixed seafood and garlic - Pizza Piccante (Spicy) – £16.90
Tomato, Mozzarella, Mascarpone cheese, salami Nduja, fresh Italian sausage, chilli flakes and rocket salad. - Pizza Salsiccia e Funghi – £16.90
Tomato, Mozzarella, mixed mushrooms, fresh Italian sausage and rocket - Pizza Prosciutto e Rucola – £16.90
Tomato, Mozzarella, Parma ham and rocket salad finished with fresh Parmesan shavings and extra virgin olive oil - Pizza Vulcano (spicy) – £16.95
Tomato, Mozzarella, spicy beef, spicy chicken, pepperoni and chilli
PASTA
Gluten free pasta available on request, please ask
- Spaghetti aglio olio e Peperoncino (v) – £11.95
Garlic, chilli, extra virgin olive oil, white wine, fresh basil And cherry tomatoes - Penne Arrabiata (spicy) – £11.95
Tomato, garlic, basil and chilli - Cannelloni Ripieni – £13.50
Homemade pasta tubes stuffed with spinach and ricotta cheese topped with tomato, cream and mozzarella - Panciotti Siciliana (v) – £15.90
Fresh pasta stuffed with aubergine, cooked in tomato, garlic, white wine and topped with fresh basil and Goat’s cheese - Panciotti Asparagi E Mascarpone – £15.90
Fresh pasta stuffed with Asparagus and mascarpone cheese, in a spicy tomato sauce. - Penne all’ Amatriciana – £13.90
Smoked bacon, onion, garlic, chilli, white wine and tomato - Spaghetti Carbonara – £14.50
Smoked bacon, garlic, egg yolk, cream and Parmesan cheese - Penne della Casa – £14.10
Chicken, bacon, cherry tomato, garlic, saffron, white wine, tomato sauce and fresh basil - Lasagne al Forno – £14.90
Homemade lasagne - Penne Alla Lele – £14.95
Fresh Italian sausage, onion, mixed peppers, white wine, garlic, saffron, chilli and tomato sauce - Tortelli Zucca (v) – £14.95
Fresh pasta stuffed with pumpkin, cooked in white wine, cream, fresh dill and Parmesan cheese - Rigatoni Della Nonna – £14.95
Pasta tubes, salami, peas, mushrooms, a touch of tomato, saffron, white wine, cream and Parmesan Cheese - Agnolotti all’ Aragosta – £15.95
Pasta stuffed with lobster and ricotta cheese, served in a creamy Prosecco sauce with prawns - Rigatoni Fantastico – £15.90
Pasta tubes with ragu sauce, fresh Italian sausage, topped with Grana Padano Cheese shavings - Tagliatelle Papalina – £15.90
Fresh egg pasta ribbons with smoked bacon, mixed mushrooms, spinach, garlic cream and Gorgonzola cheese - Linguine Lamb Ragu – £15.95
Flat spaghetti with lamb mince, saffron wine, fresh chilli and a touch of tomato. Topped with ricotta cheese and fresh mint - Spaghetti Con Polpetine – £16.20
Homemade lamb meatballs in tomato sauce with garlic, white wine, basil and a touch of chilli. - Linguine Gamberoni (spicy) – £16.90
Flat spaghetti with king prawns, chilli, garlic, fresh basil and tomato sauce - Tortiglioni Lucullo – £15.90
Fresh egg pasta ribbons served with king prawns on the shell, Parma ham and rocket, sautéed in saffron wine, cherry tomatoes and garlic. - Tagliatelle Salmone – £15.50
Fresh egg pasta ribbons with smoked salmon, white wine, cream, tomato sauce, fresh dill and peas. - Spaghetti Cozze E Vongole – £17.90
Fresh mussels, clams in the shell, cooked in saffron wine, freshly squeezed lemon, tomato sauce, garlic and a touch of chilli - Tagliatelle Perfetto – £19.90
Fresh egg pasta ribbons with sautéed Monkfish, capers, white wine, tomato sauce and a touch of cream - Panciotti con Gamberoni e Capesante – £16.20
Pasta stuffed with scallops and prawns served in a creamy saffron and white wine sauce - Raviolini Signora – £15.95
Fresh pasta stuffed with ricotta cheese and spinach, cooked in white wine, garlic & cream sauce. Topped with fresh chilli. - Linguine Pescatora – £19.90
Flat spaghetti with fresh mixed local seafood with garlic, white wine, chilli and cherry tomatoes
GNOCCHI
- Gnocchi Alla Romana (v) – £15.90
Fresh spinach, Gorgonzola cheese, white wine, garlic, cream, a touch of tomato and Parmesan cheese
RISOTTI
- Risotto Funghi Porcini – £15.80
Arborio rice, mixed and Porcini mushrooms, thin asparagus spears, white wine and Parmesan cheese - Risotto Zafferano – £15.95
Arborio rice, chicken, peppers, peas, asparagus, mushrooms, cherry tomatoes, garlic and saffron - Risotto Marinara – £19.95
Arborio rice, fresh local seafood, garlic, white wine, saffron and a touch of tomato sauce
POLLO-CHICKEN
- Polio ai Funghi – £18.20
Supreme of chicken with porcini and mixed mushrooms, cream and white wine. Served with sautéed potatoes - Polio Cacciatora – £18.20
Chicken with mixed peppers, onions, mixed’ mushrooms, olives, garlic, white wine, tomato and rosemary. Served with sautéed potatoes - Polio Little Italy – £18.20
Supreme of chicken with mixed peppers, aubergine, onions, garlic, white wine and tomato sauce. Served with sautéed potatoes - Polio San Siro – £18.20
Supreme of chicken with smoked salmon and prawns, finished with white wine and cream. Served with sautéed potatoes - Polio Marsala – £18.20
Chicken escalopes cooked in marsala wine, with mushroom, garlic, and cherry tomatoes. Served with sautéed potatoes - Polio Ferrari – £18.90
Supreme of chicken with peppers, black olives, paprika, cream, mascarpone and prosecco, served on a bed of spinach. Served with sautéed potatoes - Polio Parmigiana – £20.90
Fillets of breaded chicken Topped with Parma ham, Parmesan cheese, Melted Mozzarella and a light tomato sauce. Served with spaghetti pomodoro
VITELLO-VEAL
- Vitello alla Dario – £24.95
Sautéed fillets of veal escalopes with Marsala wine, sage, cream sauce, topped with Parma ham. Served with sautéed potatoes - Vitello Calabrese – £24.95
Sautéed fillets of veal escalopes with mixed and Porcini mushrooms, white wine and cream sauce. Served with sautéed potatoes - Vitello Valdostana – £24.95
Sautéed fillets of veal escalopes in tomato and Marsala wine sauce, topped with Parma ham and Buffalo Mozarella. Served with sautéed potatoes - Vitello Carolina – £24.95
Sautéed fillets of veal escalopes with white wine, rosemary, cherry tomatoes and Buffalo Mozarella. Served with sautéed potatoes - Vitello alla Milanese – £24.95
Fillet of breaded veal escalopes topped with butter and sage.Served with spaghetti Pomodoro - Vitello Saltimbocca – £24.95
Sautéed fillets of veal escalopes topped with Parma ham, Buffalo Mozarella and fresh sage, finished with Marsala wine and a touch of lemon juice. Serves with sautéed potatoes
PESCE-FISH
- Branzino – £27.95
Sea Bass served on a bed of rocket salad, garnished with king prawns and fresh mussels. Served with sautéed potatoes. (limited availability)
CARNE-MEAT
- Bistecca Cosanostra – £32.95
Grilled beef medallions and sautéed fillet of veal, finished in champagne, paprika and cream sauce. Served with sautéed potatoes - Tagliata ai Leone – £32.95
Slices of grilled fillet steak cooked in red onion, mushrooms, french mustard, brandy, cream & touch of tomato. Served with Sautéed potatoes - Tagliata Rossini – £32.95
Slices of grilled fillet steak cooked with iced onion, port, brandy, pate and cream. Served on toasted bread. Served with sautéed potatoes - Tagliata Napoli – £32.95
Slices of grilled fillet steak, cooked’ with red wine, tomato, capers, black olives and a touch of garlic. Served with sautéed potatoes
DESSERT MENU
- Cannolo Siciliano – £7.90
Traditional Sicilian dessert. Wafer roll filled with Ricotta cheese, chocolate drops and candied orange peel - Profiterole at Cioccolato Bianco – £8.20
Soft pastry filled with chocolate mousse, covered with vanilla cream and chocolate sauce - Sorbetti – £7.95
Sorbet of the day - Cassata Siciliana – £13.90
Classic Sicilian ice cream cake (Home Made, limited availability) - Torta Della Nonna – £8.20
Traditional Toscan dessert. Pastry filled with Italian custard cream, topped with pine nuts and icing sugar - Coppa Fantasia – £9.50
Vanilla ice cream, fresh strawberries and a touch of balsamic vinegar - Alfresco – £9.50
Vanilla ice cream, mint glaze, Crème de Menthe liqueur and chocolate sauce topped with whipped cream - Coppa Amarena – £9.50
Vanilla ice cream topped with cherries, cherry brandy, cherry sauce and whipped cream - Tiramisu Piccoli – £8.90
A delightful mix of ‘Savoiardi’ biscuits, dipped in espresso with whipped mascarpone cream cheese and egg, flavoured with Italian liqueurs. Served with a shot of Marsala wine - Affogato at Caffe – £9.90
Vanilla ice cream, shot of hot espresso and your choice of Amaretto or Strega liqueur - Panna Cotta ai Frutti di Bosco – £8.90
Panna cotta served with fresh berries, wine and cream sauce
DOLCE
- Semifreddo Chocolate – £9.50
Layers of Vanilla ice cream, Amaretto liqueur and chocolate sauce topped with whipped cream - Meringa con Panna – £9.50
Homemade meringue, vanilla ice cream, with mixed red berries and whipped cream with berry sauce - Torta Di Formaggio Italiano – £8.50
Italian Cheesecake Sweet ricotta and mascarpone cheese with layers of delicate sponge, topped with wild strawberries in a strawberry glaze, served with vanilla ice-cream - Vin Santo Toscano e Cantuccini – £8.20
Tuscan vin santo with almond cookies - Baileys Affocato – £9.90
Chocolate ice-cream, shot of espresso and baileys liqueur
v:05/09/2020